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Sikorski Sausages Co. Ltd.
41 Childers St.
London Ont. Canada N5W 4C1 

Sikorski Sausages Co. Ltd.
41 Childers St.
London Ont. Canada N5W 4C1 

Edit Content

FIND A STORE

PLEASE TYPE IN YOUR  ADDRESS AND CITY OR POSTAL CODE

Sikorski Sausages Co. Ltd.
41 Childers St.
London Ont. Canada N5W 4C1 

Sikorski Sausages Co. Ltd.
41 Childers St.
London Ont. Canada N5W 4C1 

Double Smoked Loin

Product number:

603

We craft this bacon using premium rib-in pork, which makes for a leaner and meatier product – because it has less fat, it tends to shrink less when fried, which makes it ideal for topping off burgers or sandwiches, or just setting next to some eggs and toast in the morning. As the name suggests, we only use natural wood smoke to prepare our bacon, which helps to give it the complex and deliciously smokey flavor that it is known for.

  • PORK
  • BEST SERVED WARM OR COLD
  • NO GLUTEN
  • NO SOY
  • NO LACTOSE

Double Smoked Loin

Product number:

603

We craft this bacon using premium rib-in pork, which makes for a leaner and meatier product – because it has less fat, it tends to shrink less when fried, which makes it ideal for topping off burgers or sandwiches, or just setting next to some eggs and toast in the morning. As the name suggests, we only use natural wood smoke to prepare our bacon, which helps to give it the complex and deliciously smokey flavor that it is known for.
  • PORK
  • BEST SERVED WARM OR COLD
  • NO GLUTEN
  • NO SOY
  • NO LACTOSE

Ingredients:

Ingredients: Pork, Water, Salt, Pea protein, Lemon juice concentrate, Vinegar, Sugars (dextrose), Beef blood, Sodium phosphate, Sodium erythorbate, Sodium nitrite, Citric acid, Naturally smoked.

Ingredients: Porc, Eau, Sel, Proteine de pois, Concentre de jus de citron, Vinaigre, Sucres (dextrose), Sang de boeuf, Phosphate de sodium, Erythorbate de sodium, Nitrite de sodium, Acide citrique, Fume naturellement au bois.

SUGGESTED SERVING

Ingredients:

Ingredients: Pork, Water, Salt, Pea protein, Lemon juice concentrate, Vinegar, Sugars (dextrose), Beef blood, Sodium phosphate, Sodium erythorbate, Sodium nitrite, Citric acid, Naturally smoked.

Ingredients: Porc, Eau, Sel, Proteine de pois, Concentre de jus de citron, Vinaigre, Sucres (dextrose), Sang de boeuf, Phosphate de sodium, Erythorbate de sodium, Nitrite de sodium, Acide citrique, Fume naturellement au bois.

SUGGESTED SERVING

Res

Lunchmeat Salad

Grind or chop finely Lunchmeat into the bowl Using a small mesh, grate cheddar cheese and hard boiled eggs. Add grated eggs and cheese to bowl. Finely chop green onion and add to bowl. Add mayonnaise and black pepper to bowl, then mix vigorously with a large spoon or spatula. Voila! It’s simple and absolutely…

Lunchmeat Salad

Grind or chop finely Lunchmeat into the bowl Using a small mesh, grate cheddar cheese and hard boiled eggs. Add grated eggs and cheese to bowl. Finely chop green onion and add to bowl. Add mayonnaise and black pepper to bowl, then mix vigorously with a large spoon or spatula. Voila! It’s simple and absolutely…

Lunchmeat Salad

Grind or chop finely Lunchmeat into the bowl Using a small mesh, grate cheddar cheese and hard boiled eggs. Add grated eggs and cheese to bowl. Finely chop green onion and add to bowl. Add mayonnaise and black pepper to bowl, then mix vigorously with a large spoon or spatula. Voila! It’s simple and absolutely…

Lunchmeat Salad

Grind or chop finely Lunchmeat into the bowl Using a small mesh, grate cheddar cheese and hard boiled eggs. Add grated eggs and cheese to bowl. Finely chop green onion and add to bowl. Add mayonnaise and black pepper to bowl, then mix vigorously with a large spoon or spatula. Voila! It’s simple and absolutely…